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BEGIN:VEVENT
DTSTART:20160507T140000Z
DTEND:20160507T200000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Open Hearth Cooking Demonstration: Fresh and Fowl
DESCRIPTION:By the time spring came\, early New Englanders had just about used up their supply of stored and preserved food. Discover the meaning of "scraping the bottom of the barrel" and learn why people of the past eagerly awaited the first fresh foods of the season like asparagus\, eggs\, and milk.
X-ALT-DESC;FMTTYPE=text/html:By the time spring came\, early New Englanders had just about used up their supply of stored and preserved food. Discover the meaning of &ldquo\;scraping the bottom of the barrel&rdquo\; and learn why people of the past eagerly awaited the first fresh foods of the season like asparagus\, eggs\, and milk.
LOCATION:Visitor Center at Hall Tavern Kitchen located on Old Main Street in Deerfield Visitor Center at Hall Tavern Kitchen Visitor Center at Hall Tavern Kitchen
UID:e.2182.5277
SEQUENCE:3
DTSTAMP:20260523T192325Z
URL:https://chamber.franklincc.org/events/details/open-hearth-cooking-demonstration-fresh-and-fowl-05-07-2016-5277
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